Peanut Butter Cup Peanut Butter Premium Ice Cream With Chocolate Flavored Swirls & Mini Peanut Butter Cups
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UPC Code
074175030230
Data Source
USDA
Package Weight
48 FL OZ/1.5 QT/1.41 L
Serving Size
88g
Calories
230
Total Fat
13g
17%
Saturated Fat
7g
35%
Cholesterol
30mg
10%
Sodium
90mg
4%
Total Carbohydrate
24g
9%
Dietary Fiber
1g
4%
Sugars
19g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 88 g of Peanut Butter Cup Peanut Butter Premium Ice Cream With Chocolate Flavored Swirls & Mini Peanut Butter Cups are
42% in carbs, 51% in fat, and 7% in protein.
carbs:
42%
fat:
51%
protein:
7%
Carbs to Weight Ratio
The carbs to weight ratio of Peanut Butter Cup Peanut Butter Premium Ice Cream With Chocolate Flavored Swirls & Mini Peanut Butter Cups is 27%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Peanut Butter Cup Peanut Butter Premium Ice Cream With Chocolate Flavored Swirls & Mini Peanut Butter Cups is estimated to be 53%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Milkfat And Nonfat Milk, Sugar, Peanut Butter (Peanuts, Soybean Oil, Peanut Oil, Sugar, Salt), Chocolate Flavored Ripple [Water, Sugar, Corn Syrup, Cocoa Processed With Alkali, Hydrogenated Palm Kernel Oil, Food Starch - Modified, Salt, Soy Lecithin, Artificial Flavor, Potassium Sorbate (Preservative)], Mini Peanut Butter Cups [Sugar, Peanut Butter (Peanuts, Salt), Coconut Oil, Nonfat Milk, Milk, Cocoa Processed With Alkali, Soy Lecithin, Natural Flavors], Corn Syrup, Contains Less Than 2% Of Mono And Diglycerides, Guar Gum, Cellulose Gum, Polysorbate 80, Locust Bean Gum.
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