Super Premium Blueberry Pie Fountain Ice Cream

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Brand Sanders

UPC Code 035900286773

Data Source USDA

Nutrition Facts

Package Weight 1.5 Quart/1.42 L

Serving Sizes 0.5 cup (70g)

cup

Calories 170

Total Fat 11g 14%

Saturated Fat 7g 35%

Cholesterol 30mg 10%

Sodium 0mg 0%

Total Carbohydrate 17g 6%

Dietary Fiber 0g 0%

Sugars 15g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Super Premium Blueberry Pie Fountain Ice Cream are 38% in carbs, 55% in fat, and 7% in protein.

carbs: 38%

fat: 55%

protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Super Premium Blueberry Pie Fountain Ice Cream is 24%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Super Premium Blueberry Pie Fountain Ice Cream is estimated to be 56%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Fresh Milk, Fresh Cream, Sugar, Corn Syrup Solids, Pomegranate Blueberry Ripple (Corn Syrup, Water, Blueberries, Modified Corn Starch, Pomegranate Juice Concentrate, Sugar, Natural Flavor, Citric Acid, Guar Gum, Fd&c Red #40), Blueberry Puree (Corn Syrup, Blueberries, Sugar, Water, Modified Corn Starch, Citric Acid, Natural Flavor, Fd&c Red #40, Fd&c Blue #1), Pie Chips (Unenriched Wheat Flour, Sugar, Partially Hydrogenated Soybean Oil, Butter (Cream, Salt), Pasteurized Eggs, Water, Salt), Chocolate Coating Flakes (Sugar, Coconut Oil, Cocoa {Processed With Alkali}, Partially Hydrogenated Coconut Oil, Cocoa, Salt, Soy Lecithin, Natural Flavor), Nonfat Milk, Mono And Diglycerides, Cellulose Gel, Cellulose Gum, Locust Bean Gum, Carrageenan.