Fresh Sustainable Salmon
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UPC Code
634608003370
Data Source
USDA
Package Weight
24 oz
Serving Sizes
4 oz (113g)
Calories
240
Total Fat
14g
18%
Saturated Fat
4.5g
23%
Cholesterol
60mg
20%
Sodium
440mg
19%
Total Carbohydrate
11g
4%
Dietary Fiber
1g
4%
Sugars
1g
Protein
19g
38%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4 oz of Fresh Sustainable Salmon are
18% in carbs, 51% in fat, and 31% in protein.
carbs:
18%
fat:
51%
protein:
31%
Carbs to Weight Ratio
The carbs to weight ratio of Fresh Sustainable Salmon is 10%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Fresh Sustainable Salmon is estimated to be 61%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Farm Raised Salmon (Color Added) And/or Wild Salmon, Wheat Flour, Sea Salt, Carrageenan Powder (Carrageenan, Maltodextrin, Dextrose), Spices, Dehydrated Onion, Spray Dried Lemon Juice, Dehydrated Garlic And Not More Than 1% Soybean Oil Added To Prevent Caking.
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