Peanut Butter Caramel Brownie Indulgent Peanut Butter Swirls And Brownie Pieces Folded Into Caramel Real Premium Ice Cream

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Brand Culinaria

UPC Code 041318440355

Data Source USDA

Nutrition Facts

Package Weight 48 fl oz/1.5 Quart/1.42 L

Serving Sizes 2/3 cup (87g)

cup

Calories 230

Total Fat 13g 17%

Saturated Fat 6g 30%

Cholesterol 30mg 10%

Sodium 85mg 4%

Total Carbohydrate 25g 9%

Dietary Fiber 1g 4%

Sugars 20g

Protein 4g 8%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2/3 cup of Peanut Butter Caramel Brownie Indulgent Peanut Butter Swirls And Brownie Pieces Folded Into Caramel Real Premium Ice Cream are 43% in carbs, 50% in fat, and 7% in protein.

carbs: 43%

fat: 50%

protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Peanut Butter Caramel Brownie Indulgent Peanut Butter Swirls And Brownie Pieces Folded Into Caramel Real Premium Ice Cream is 29%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Peanut Butter Caramel Brownie Indulgent Peanut Butter Swirls And Brownie Pieces Folded Into Caramel Real Premium Ice Cream is estimated to be 52%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Cream, Liquid Sugar, Skim Milk, Buttermilk, Peanut Butter (Peanuts, Peanut Oil, Dextrose, Salt, Mono-and Diglycerides), Fudge Brownie [Wheat Flour, Sugar, Water, Butter (Cream, Salt), Cocoa (Processed With Alkali), Soybean Oil, Corn Starch, Natural Flavor, Soy Lecithin, Salt], Corn Syrup, Caramel Base [Corn Syrup, Sugar, Water, Nonfat Dry Milk, Butter (Cream, Salt), Salt], Mono- And Diglycerides, Guar Gum, Cellulose Gum, Carrageenan, Dextrose.