Fettuccini Alfredo Pasta
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UPC Code
740500962100
Data Source
USDA
Package Weight
139 g/4.9 oz
Serving Sizes
2.5 oz (70g)
Calories
250
Total Fat
2g
3%
Saturated Fat
0.5g
2%
Cholesterol
5mg
2%
Sodium
749mg
33%
Total Carbohydrate
48g
17%
Dietary Fiber
2g
7%
Sugars
6g
Protein
10g
20%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2.5 oz of Fettuccini Alfredo Pasta are
77% in carbs, 7% in fat, and 16% in protein.
carbs:
77%
fat:
7%
protein:
16%
Carbs to Weight Ratio
The carbs to weight ratio of Fettuccini Alfredo Pasta is 69%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Fettuccini Alfredo Pasta is estimated to be 14%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Pasta (Durum Wheat Semolina), Whey, Salt, Nonfat Milk, Sugar, Corn Starch, Natural Flavors, Parmesan Cheese (Cultured Part-skim Milk, Salt, Enzymes), Swiss Cheese (Pasteurized Milk, Salt, Cheese Culture, Enzymes), Cream, Onion*, Lactic Acid, Maltodextrin, Calcium Lactate, Yeast Extract, Garlic*, Citric Acid, Chicken Fat. *Dried
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