Saltie Public Food Database

Almond Butter Cup Milk Chocolate

🥜
Brand Chocolove
UPC Code 716270060131
Data Source USDA

Nutrition Facts

Package Weight 0.6 OZ/17 g
Serving Size 17g
g
Calories 100
Total Fat 7g 9%
Saturated Fat 3g 15%
Cholesterol 5mg 2%
Sodium 60mg 3%
Total Carbohydrate 8g 3%
Dietary Fiber 1g 4%
Sugars 6g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 17 g of Almond Butter Cup Milk Chocolate are 31% in carbs, 61% in fat, and 8% in protein.

carbs: 31%
fat: 61%
protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Almond Butter Cup Milk Chocolate is 47%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Almond Butter Cup Milk Chocolate is estimated to be 0%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk Chocolate (Sugar, Cocoa Butter**, Milk, Cocoa Liquor**, Soy Lecithin And/or Sunflower Lecithin, Vanilla), Almond Butter (Dry Roasted Unblanched Almonds), Organic Palm Fruit Oil, Sea Salt, Organic Butter Oil, Sunflower Lecithin.

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