Saltie Public Food Database

Potato Chips, Indian Tikka Masala

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Brand Lay's
UPC Code 028400624572
Data Source USDA

Nutrition Facts

Serving Size 28g
g
Calories 150
Total Fat 8g 10%
Saturated Fat 1.5g 8%
Cholesterol 0mg 0%
Sodium 150mg 7%
Total Carbohydrate 17g 6%
Dietary Fiber 2g 7%
Sugars 1g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 28 g of Potato Chips, Indian Tikka Masala are 46% in carbs, 49% in fat, and 5% in protein.

carbs: 46%
fat: 49%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Potato Chips, Indian Tikka Masala is 61%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Potato Chips, Indian Tikka Masala is estimated to be 4%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Potatoes, Vegetable Oil (Sunflower, Corn, And/or Canola Oil), Tikka Masala Seasoning (Spices [Including Turmeric And Cumin], Tomato Powder, Salt, Sugar, Maltodextrin [Made From Corn], Onion Powder, Dextrose, Yeast Extract, Butter [Cream, Salt], Skim Milk, Cream, Natural Flavor, Sour Cream [Cultured Cream, Skim Milk], Garlic Powder, Sunflower Oil, Citric Acid, Lactose, Paprika Extracts, Brown Sugar, Turmeric, Turmeric Extracts, And Annatto Extracts).

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