Saltie Public Food Database

Ultimate 5 Cheese Crispy Pizza Topped With Mozzarella, Asiago, Provolone, Romano & Fontina Cheese, Rich Italian Sauce & Italian Spices Ultra Thin Crust Pizza

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Brand Bellatoria
UPC Code 039131168815
Data Source USDA

Nutrition Facts

Package Weight 5.67 oz/160 g
Serving Size 169g
g
Calories 401
Total Fat 22g 28%
Saturated Fat 10g 50%
Cholesterol 56mg 19%
Sodium 901mg 39%
Total Carbohydrate 31.9g 12%
Dietary Fiber 1g 4%
Sugars 3g
Protein 24g 48%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 169 g of Ultimate 5 Cheese Crispy Pizza Topped With Mozzarella, Asiago, Provolone, Romano & Fontina Cheese, Rich Italian Sauce & Italian Spices Ultra Thin Crust Pizza are 30% in carbs, 47% in fat, and 23% in protein.

carbs: 30%
fat: 47%
protein: 23%

Carbs to Weight Ratio

The carbs to weight ratio of Ultimate 5 Cheese Crispy Pizza Topped With Mozzarella, Asiago, Provolone, Romano & Fontina Cheese, Rich Italian Sauce & Italian Spices Ultra Thin Crust Pizza is 19%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ultimate 5 Cheese Crispy Pizza Topped With Mozzarella, Asiago, Provolone, Romano & Fontina Cheese, Rich Italian Sauce & Italian Spices Ultra Thin Crust Pizza is estimated to be 54%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Toppings: Cheese: Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes). Sauce: (Water, Tomato Paste, Modified Food Starch, Sugar, Salt, Spices, Maltodextrin, Dextrose, Garlic & Onion, Guar Gum, Citric Acid, Beet Powder, Extractives Of Paprika). Four Cheese Blend: Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Asiago Fresh Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Provolone Cheese With Smoke Flavor (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natural Smoke Flavor), Romano Cheese Made From Cow's Milk (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (To Prevent Caking), Natamycin (A Natural Mold Inhibitor). Fontina Cheese: (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose (To Prevent Caking), Potassium Sorbate And Natamycin (Preservatives). Spice Blend: Spices (Oregano, Pepper, Basil), Maltodextrin, Onion & Garlic, Soybean Oil, Parsley. Parsley Flakes. Minced Garlic, Crust: Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Soybean Oil, Dough Conditioner (Whey, L-cysteine, Hydrochloride), Yeast, Dextrose, Olive Oil, Salt.

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