Seasoned Meats
🥩
UPC Code
672724740533
Data Source
USDA
Package Weight
20 oz/567 g
Serving Sizes
4 oz (113g)
Calories
150
Total Fat
8g
10%
Saturated Fat
3g
15%
Cholesterol
50mg
17%
Sodium
831mg
36%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
19g
38%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4 oz of Seasoned Meats are
3% in carbs, 47% in fat, and 50% in protein.
carbs:
3%
fat:
47%
protein:
50%
Carbs to Weight Ratio
The carbs to weight ratio of Seasoned Meats is 1%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Seasoned Meats is estimated to be 75%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Solution Ingredients: Water, Seasoning (Salt, Spices, Monosodium Glutamate, Sodium Phosphates, Sugar, Dehydrated Garlic, Maltodextrin, Dehydrated Onion, Pineapple Juice Solids, Brown Sugar, Soybean Oil (Processing Aid), Yeast Extract, Disodium Inosinate And Disodium Guanylate, Spice Extractive, Polysorbate 80, Natural Flavor, Malic Acid, Gum Arabic, Papain, Not More Than 2% Silicon Dioxide To Prevent Caking), Vinegar.
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