Lowfat Cottage Cheese Small Curd
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UPC Code
741643042520
Data Source
USDA
Package Weight
24 oz/680 g
Serving Sizes
0.5 cup (113g)
Calories
90
Total Fat
1.5g
2%
Saturated Fat
1g
5%
Cholesterol
15mg
5%
Sodium
480mg
21%
Total Carbohydrate
6g
2%
Dietary Fiber
0g
0%
Sugars
4g
Protein
14g
28%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Lowfat Cottage Cheese Small Curd are
26% in carbs, 14% in fat, and 60% in protein.
carbs:
26%
fat:
14%
protein:
60%
Carbs to Weight Ratio
The carbs to weight ratio of Lowfat Cottage Cheese Small Curd is 5%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Lowfat Cottage Cheese Small Curd is estimated to be 81%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cultured Pasteurized Skim Milk, Whey Protein Concentrate, Whey, Cream, Salt, Modified Corn Starch, Color Added, Guar Gum, Carrageenan, Locust Bean Gum, Potassium Sorbate And Carbon Dioxide (To Preserve Freshness), Vitamin A Palmitate And Enzyme.
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