Chews Candies, Tangy Fruit
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UPC Code
061901144040
Data Source
USDA
Package Weight
3.5 oz/99 g
Serving Sizes
2.5 candies (40g)
Calories
150
Total Fat
2.5g
3%
Saturated Fat
2.5g
13%
Cholesterol
0mg
0%
Sodium
0mg
0%
Total Carbohydrate
33g
12%
Dietary Fiber
0g
0%
Sugars
22g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2.5 candies of Chews Candies, Tangy Fruit are
85% in carbs, 15% in fat, and 0% in protein.
carbs:
85%
fat:
15%
protein:
0%
Carbs to Weight Ratio
The carbs to weight ratio of Chews Candies, Tangy Fruit is 83%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chews Candies, Tangy Fruit is estimated to be 11%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Corn Syrup, Sugar, Coconut Oil, Sorbitol, Citric Acid, Cotton Stearine, Mono And Diglycerides (Soy), Natural And Artificial Flavors, Color Added (Blue #1, Red #40, Yellow #5, Yellow #6), Soy Lecithin, Gelatin, Vitamin E (Mixed Tocopherols) Added To Retain Freshness, Soy (Release Agent).
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