Angel Food Cake

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Brand Sara Lee

UPC Code 032100093859

Data Source USDA

Nutrition Facts

Package Weight 623 g

Serving Sizes 0.083 cake (52g)

cake

Calories 130

Total Fat 0g 0%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 200mg 9%

Total Carbohydrate 30g 11%

Dietary Fiber 0.3g 1%

Sugars 20g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.083 cake of Angel Food Cake are 91% in carbs, 0% in fat, and 9% in protein.

carbs: 91%

fat: 0%

protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of Angel Food Cake is 58%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Angel Food Cake is estimated to be 37%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Water, Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Egg White Powder (With Sodium Lauryl Sulfate), Wheat Starch, Contains 2% Or Less Of Each Of The Following: Leaving (Baking Soda, Sodium Aluminium Phosphate, Calcium Sulfate, Calcium Phosphate), Corn Starch, Potassium Bicarbonate, Cream If Tartar, Salt, Fumaric Acid, Artificial Flavor, Propylene Glycol, Cellulose Gum, Gum Tragacanth, Monocalcium Phosphate, Preservatives (Potassium Sorbate, Tbhq And Citric Acid), Soybean Oil, Corn Flour, Partially Hydrogenated Soybean Oil, Soy Lecithin.