Saltie Public Food Database

Madagascar Virgin Chocolate Bar

🍫
Brand Raaka
UPC Code 662425035861
Data Source USDA

Nutrition Facts

Package Weight 1.8 oz
Serving Sizes 0.5 bar (25g)
bar
Calories 128
Total Fat 8g 10%
Saturated Fat 5g 25%
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 12g 4%
Dietary Fiber 4g 14%
Sugars 8g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 bar of Madagascar Virgin Chocolate Bar are 36% in carbs, 55% in fat, and 9% in protein.

carbs: 36%
fat: 55%
protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of Madagascar Virgin Chocolate Bar is 48%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Madagascar Virgin Chocolate Bar is estimated to be 8%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Organic Cacao Beans, Fair-trade Certified Organic Evaporated Cane Juice

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