Roasted Chicken & Chardonnay Soup

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Brand Campbell's

UPC Code 051000181114

Data Source USDA

Nutrition Facts

Serving Size 240ml

Calories 139

Total Fat 4g 5%

Saturated Fat 1g 5%

Cholesterol 19mg 6%

Sodium 761mg 33%

Total Carbohydrate 14g 5%

Dietary Fiber 1.9g 7%

Sugars 3g

Protein 12g 24%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 240 ml of Roasted Chicken & Chardonnay Soup are 40% in carbs, 26% in fat, and 34% in protein.

carbs: 40%

fat: 26%

protein: 34%

Carbs to Weight Ratio

The carbs to weight ratio of Roasted Chicken & Chardonnay Soup is 6%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Roasted Chicken & Chardonnay Soup is estimated to be 88%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chicken Stock, White Chicken Meat, Carrots, Macaroni Product (Wheat Flour, Egg Whites), Celery, Chardonnay Wine, Roasted Tomatoes, Spinach, Tomato Puree (Water, Tomato Paste), Parmesan Cheese (Part-skim Milk, Cultures, Salt, Enzymes), Contains Less Than 2% Of: Tomato Juice (Water, Tomato Paste), Modified Food Starch, Extra Virgin Olive Oil, Salt, Sugar, Potato Starch, Vegetables (Carrots, Onions, Celery), Onions**, Chicken Broth**, Spice, Carrageenan, Flavoring, Yeast Extract, Potato Flour, Chicken Fat, Flavoring (Milk, Acetic Acid), Calcium Chloride, Citric Acid, Garlic**, Carrots**.