Pancakes, Buttermilk, Bulk, 4"" Pancakes, Buttermilk, Bulk, 4""
🥞
UPC Code
00737410143101
Data Source
USDA
Package Weight
12.15 LBR
Serving Sizes
1.35 oz , 1 pancake (38g)
Calories
80
Total Fat
1.5g
2%
Saturated Fat
0g
0%
Cholesterol
5mg
2%
Sodium
100mg
4%
Total Carbohydrate
15g
5%
Dietary Fiber
0g
0%
Sugars
5g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1.35 oz , 1 pancake of Pancakes, Buttermilk, Bulk, 4"" are
74% in carbs, 17% in fat, and 10% in protein.
carbs:
74%
fat:
17%
protein:
10%
Carbs to Weight Ratio
The carbs to weight ratio of Pancakes, Buttermilk, Bulk, 4"" is 39%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pancakes, Buttermilk, Bulk, 4"" is estimated to be 51%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Eggs, Buttermilk, Dextrose, Soybean Oil, Whey, Baking Powder (Sodium Bicarbonate, Sodium Acid Pyrophosphate Monocalcium Phosphate), Soy Lecithin, Salt.
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