This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Chicken Stock (Water, Spice, Garlic, Salt, Black Pepper), Potatoes [Potatoes, Dextrose, Disodium Dihydrogen Pyrophosphate (To Maintain Color), Potassium Sorbate (Preservative)], Russet Potatoes, Heavy Cream (Cream, Milk, Mono And Diglycerides And Carrageenan), Onions, White Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Potato Starch And Powdered Cellulose Added To Prevent Caking, Natamycin [Natural Mold Inhibitor], Butter Blend (Vegetable Oil Blend [Palm Kernel Oil, Soybean Oil], Skim Milk, Unsalted Butter, Less Than 2% Of Natural Flavor, Vitamin A Palmitate Added, Beta Carotene [Color], Soy Lecithin, Citric Acid, Sodium Benzoate, Potassium Sorbate [Preservatives]), Bacon (Cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, Honey), Modified Food Starch, Sugar, Cultured Dextrose/maltodextrin, Chicken Base (Salt, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Corn Soy Wheat Gluten Protein, Onion Powder, Autolyzed Yeast Extract, Turmeric [Color], Natural Flavorings), Cheese Powder (Whey, Maltodextrin, Wheat Flour, Salt, Partially Hydrogenated Soybean Oil, Modified Food Starch, Natural Flavors, Dehydrated Blend Of Cheeses (Granular, Blue [Milk, Cheese Cultures, Salt, Enzymes]), Lactose, Whey Protein Concentrate, Citric Acid, Lactic Acid, Sodium Phosphate, Sodium Caseinate, Fd&c Yellow #5 Lake, Fd&c Yellow #6 Lake, Dipotassium Phosphate, No More Than 2% Silicon Dioxide [Added To Prevent Caking]), Salt, White Pepper, Mustard, Chives.