English Muffin Egg Whites, Canadian Bacon, Cheddar Cheese Sandwiches
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UPC Code
021130206889
Data Source
USDA
Package Weight
8 oz/226 g
Serving Sizes
1 sandwich (113g)
Calories
200
Total Fat
4.5g
6%
Saturated Fat
2.5g
13%
Cholesterol
15mg
5%
Sodium
499mg
22%
Total Carbohydrate
25g
9%
Dietary Fiber
4g
14%
Sugars
1g
Protein
14g
28%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 sandwich of English Muffin Egg Whites, Canadian Bacon, Cheddar Cheese Sandwiches are
51% in carbs, 21% in fat, and 28% in protein.
carbs:
51%
fat:
21%
protein:
28%
Carbs to Weight Ratio
The carbs to weight ratio of English Muffin Egg Whites, Canadian Bacon, Cheddar Cheese Sandwiches is 22%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of English Muffin Egg Whites, Canadian Bacon, Cheddar Cheese Sandwiches is estimated to be 62%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
English Muffin: Water, Whole Grain Wheat Flour, Yeast, Contains Less Than 2% Of: Degermed Yellow Corn Flour, Degermed Yellow Cornmeal, Fumaric Acid, Salt, Sugar, Vinegar, Wheat Gluten. Egg White Patty: Egg Whites, Food Starch (Corn), Salt, Xanthan Gum. Canadian Bacon: Pork, Water, Salt, Sugar, Vinegar, Cultured Celery Juice Powder. Mild Cheddar Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Color Added.
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