Saltie Public Food Database

Organic Vegan Chopped Salad

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UPC Code 682906901683
Data Source USDA

Nutrition Facts

Package Weight 8.75 oz/248 g
Serving Sizes 8 3/4 oz (248g)
oz
Calories 191
Total Fat 13g 17%
Saturated Fat 1.5g 7%
Cholesterol 0mg 0%
Sodium 201mg 9%
Total Carbohydrate 15g 5%
Dietary Fiber 6g 21%
Sugars 6g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 8 3/4 oz of Organic Vegan Chopped Salad are 30% in carbs, 59% in fat, and 10% in protein.

carbs: 30%
fat: 59%
protein: 10%

Carbs to Weight Ratio

The carbs to weight ratio of Organic Vegan Chopped Salad is 6%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Organic Vegan Chopped Salad is estimated to be 87%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Organic Romaine Lettuce, Organic Black Beans (Prepared Organic Black Beans, Water, And Sea Salt), Organic Balsamic Dressing (Water, Organic Balsamic Vinegar [Organic Wine Vinegar, Organic Fermented Grape], Organic Sunflower Oil, Organic Extra Virgin Olive Oil, Organic Blue Agave Syrup, Organic Sugar, Sea Salt, Xanthan Gum, Organic Black Pepper, Organic Dried Onion, Organic Dried Basil, Organic Thyme), Organic Green Cabbage, Organic Carrot, Organic Red Cabbage, Organic Red Onion, Organic Oil Roasted Sunflower Kernels (Organic Sunflower Kernels, Organic Sunflower Oil)

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