Saltie Public Food Database

Rising Crust Pulled Pork & Bacon Pizza

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Brand Se Grocers
UPC Code 038259101582
Data Source USDA

Nutrition Facts

Package Weight 29.5 oz/836 g
Serving Sizes 0.167 pizza (140g)
pizza
Calories 340
Total Fat 9g 12%
Saturated Fat 3.5g 18%
Cholesterol 29mg 10%
Sodium 881mg 38%
Total Carbohydrate 51.9g 19%
Dietary Fiber 2g 7%
Sugars 15g
Protein 13g 26%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.167 pizza of Rising Crust Pulled Pork & Bacon Pizza are 61% in carbs, 24% in fat, and 15% in protein.

carbs: 61%
fat: 24%
protein: 15%

Carbs to Weight Ratio

The carbs to weight ratio of Rising Crust Pulled Pork & Bacon Pizza is 37%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Rising Crust Pulled Pork & Bacon Pizza is estimated to be 47%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Crust (Enriched Wheat Flour [Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzymes], Water, Yeast, Dextrose, Soybean Oil, Cornmeal, Sugar, Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, Dough Conditioners [Wheat Flour, Dextrose, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Soybean Oil, Ascorbic Acid, Enzymes, L-cysteine]), Bbq Sauce (Sugar, Water, Tomato Paste, Vinegar, Modified Food Starch, Contains 2% Or Less Of Each Of The Following: Salt, Molasses, Pineapple Juice Concentrate, Natural Smoke Flavor, Spices, Caramel Color, Dehydrated Garlic, Citric Acid, Tamarind Extract, Corn Syrup, Potassium Sorbate [Preservative], Sodium Benzoate [Preservative]), Mozzarella Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Cooked Seasoned Pork, Smoke Flavor Added (Pork, Water, Seasoning [Salt, Spices {Including Mustard Seed}, Garlic Powder, Onion Powder, Pork Stock, Spice Extractives, Extractives Of Paprika], And Less Than 2% Of: Brown Sugar, Molasses, Pork Flavor, Dijon Mustard [Water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spice], Natural Smoke Flavor), Bacon (Cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Parmesan And Romano Made From Cow's Milk Cheese Blend (Pasteurized Milk And Part Skim Milk, Cheese Culture, Salt, Enzymes), Parsley.

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