Saltie Public Food Database

Buttercream Filled Coffee Cake Pk

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UPC Code 034708070423
Data Source USDA

Nutrition Facts

Package Weight 13 oz
Serving Sizes 0.25 cake (57g)
cake
Calories 240
Total Fat 11g 14%
Saturated Fat 3g 15%
Cholesterol 5mg 2%
Sodium 160mg 7%
Total Carbohydrate 33g 12%
Dietary Fiber 1g 4%
Sugars 20g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.25 cake of Buttercream Filled Coffee Cake Pk are 54% in carbs, 41% in fat, and 5% in protein.

carbs: 54%
fat: 41%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Buttercream Filled Coffee Cake Pk is 58%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Buttercream Filled Coffee Cake Pk is estimated to be 18%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid, Soybean Oil, Sugar, Dextrose, Water, Bleached Wheat Flour, Potassium Bromate, Baker's Yeast, Partially Hydrogenated Soybean, Cottonseed, And Palm Oil, Polyglycerol Esters Of Fatty Acids, Butter, Milk, Dipotassium Phosphate, Carrageenan, Vitamin D3, Cellulose Gum, Eggs, Lecithin, Sodium Bicarbonate, Salt, Annato, Turmeric, Mono And Diglycerides, Reduced Iron, Calcium Disodium Edta (Preservative), Artificial Butter Flavor, Vitamin A Palmitate, Cane Syrups Baker's Yeast, Corn Syrup, Natural And Artificial Flavors, Xanthan Gum, Citric Acid, Sodium Benzoate, Mixed Tocopherols, Beta Carotene, Alcohol, Caramel Color, Fd&c Yellow 5 And Yellow 6, Contains 2% Or Less Of The Following: Soybean Flour, Whey, Nonfat Dry Milk, Buttermilk, Flour, Soy Lecithin, Wheat Starch Vital Wheat Gluten, Sodium Stearoyl Lactylate, Calcium Stearoyl-2-lactylate, Lactylic Stearate, Sodium Acid Pyrophosphate, Propionic Acid, Phosphoric Acid.

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