Plant-based Herb Ranch Sauce Dressing Marinade, Herb Ranch
🥫
UPC Code
0798004506641
Data Source
USDA
Serving Sizes
2 tbsp (28g)
Calories
160
Total Fat
14g
18%
Saturated Fat
2g
10%
Cholesterol
0mg
0%
Sodium
280mg
12%
Total Carbohydrate
7g
3%
Dietary Fiber
1g
4%
Sugars
2g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Plant-based Herb Ranch Sauce Dressing Marinade, Herb Ranch are
16% in carbs, 74% in fat, and 9% in protein.
carbs:
16%
fat:
74%
protein:
9%
Carbs to Weight Ratio
The carbs to weight ratio of Plant-based Herb Ranch Sauce Dressing Marinade, Herb Ranch is 25%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Plant-based Herb Ranch Sauce Dressing Marinade, Herb Ranch is estimated to be 11%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Raw Cashews, Water, Lemon Juice, Avocado Oil, Organic Parsley, Organic Chives, Kosher Salt, Black Pepper, Distilled Vinegar, Organic Maple Syrup, Garlic Powder, Onion Powder.
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