Always Tender, Extra Lean Pork Tenderloin, Teriyaki

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Brand Hormel

UPC Code 208294211670

Data Source USDA

Nutrition Facts

Serving Sizes 4 oz (112g)

Calories 130

Total Fat 4g 5%

Saturated Fat 1.5g 8%

Cholesterol 50mg 17%

Sodium 400mg 17%

Total Carbohydrate 5g 2%

Dietary Fiber 0g 0%

Sugars 4g

Protein 19g 38%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Always Tender, Extra Lean Pork Tenderloin, Teriyaki are 15% in carbs, 27% in fat, and 58% in protein.

carbs: 15%

fat: 27%

protein: 58%

Carbs to Weight Ratio

The carbs to weight ratio of Always Tender, Extra Lean Pork Tenderloin, Teriyaki is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Always Tender, Extra Lean Pork Tenderloin, Teriyaki is estimated to be 75%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Teriyaki Seasoning (Sugar, Dehydrated Soy Sauce [Soybeans, Wheat, Salt, Dextrin], Maltodextrin, Modified Food Starch, Vinegar Solids, Sherry Wine Concentrate, Garlic Powder, Caramel Color, Spice), Potassium Lactate, Pineapple Juice Concentrate, Partially Hydrogenated Soybean Oil, Sodium Phosphates, Cornstarch, Sodium Diacetate, Xanthan Gum.