Chicken Noodle Soup
🍜
UPC Code
036800352889
Data Source
USDA
Serving Sizes
1 cup (245g)
Calories
91
Total Fat
2.5g
3%
Saturated Fat
1g
5%
Cholesterol
20mg
7%
Sodium
701mg
30%
Total Carbohydrate
12g
4%
Dietary Fiber
1g
4%
Sugars
2g
Protein
6g
12%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cup of Chicken Noodle Soup are
51% in carbs, 24% in fat, and 25% in protein.
carbs:
51%
fat:
24%
protein:
25%
Carbs to Weight Ratio
The carbs to weight ratio of Chicken Noodle Soup is 5%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chicken Noodle Soup is estimated to be 92%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Organic Cooked Chicken Meat, Organic Carrots, Organic Egg Noodles (Organic Wheat Flour, Organic Egg White, Organic Whole Egg), Organic Celery, Contains Less Than 2% Or Organic Potato Starch, Organic Chicken Broth (Organic Chicken Stock, Sea Salt), Organic Chicken Flavor (Organic Chicken Flavor, Sea Salt), Organic Cane Sugar, Sea Salt, Organic Chicken Fat, Organic Onion Powder, Organic Garlic Powder, Organic Vegetable Flavoring (Organic Carrot, Organic Onion), Organic Vegetables (Organic Celery, Organic Carrot, Organic Onion), Organic Cornstarch, Organic Dehydrated Parsley, Organic Tomato Paste, Organic Turmeric, Organic Carrot Powder, Organic Potato Flour, Flavor, Organic Canola Oil, Organic Flavor.
Other Foods