Saltie Public Food Database

Smoked Fully Cooked Cured Dark & White Turkey Bacon

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Brand Hy-vee
UPC Code 075450100594
Data Source USDA

Nutrition Facts

Package Weight 3 oz/85 g
Serving Sizes 2 slices (11g)
slices
Calories 30
Total Fat 2g 3%
Saturated Fat 0.5g 3%
Cholesterol 15mg 5%
Sodium 190mg 8%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 slices of Smoked Fully Cooked Cured Dark & White Turkey Bacon are 0% in carbs, 60% in fat, and 40% in protein.

carbs: 0%
fat: 60%
protein: 40%

Carbs to Weight Ratio

The carbs to weight ratio of Smoked Fully Cooked Cured Dark & White Turkey Bacon is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Smoked Fully Cooked Cured Dark & White Turkey Bacon is estimated to be 55%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Poultry Ingredients (Turkey, Mechanically Separated Turkey), Water, Salt, Sugar, Flavoring (Canola Oil, Sunflower Oil, Natural Flavor), Sodium Phosphate, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite.

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