Saltie Public Food Database

White Wine And Herb Marinated Atlantic Salmon Fillets

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UPC Code 043823685870
Data Source USDA

Nutrition Facts

Package Weight 10 oz
Serving Sizes 4 oz (112g)
oz
Calories 150
Total Fat 6g 8%
Saturated Fat 1g 5%
Cholesterol 50mg 17%
Sodium 560mg 24%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 19g 38%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of White Wine And Herb Marinated Atlantic Salmon Fillets are 11% in carbs, 37% in fat, and 52% in protein.

carbs: 11%
fat: 37%
protein: 52%

Carbs to Weight Ratio

The carbs to weight ratio of White Wine And Herb Marinated Atlantic Salmon Fillets is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of White Wine And Herb Marinated Atlantic Salmon Fillets is estimated to be 74%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Salmon, Sugar, Salt, Dehydrated Garlic And Onion, Sodium Phosphates, Dehydrated Bell Pepper, Lemon Peel, Maltodextrin, Natural Wine Flavor (Natural Flavoring, Maltodextrin, Sulfites), Lemon Juice Powder [Corn Syrup, Natural Flavoring (Lemon Juice Solides, Lemon Oil0], With No More The 2% Tricalcium Phosphate As Anticaking Agent.

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