Macaroni & Cheese Tender Macaroni In A Creamy Cheddar Cheese Sauce
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UPC Code
013800188052
Data Source
USDA
Serving Sizes
1 package (283g)
Calories
269
Total Fat
6g
8%
Saturated Fat
3.5g
18%
Cholesterol
14mg
5%
Sodium
569mg
25%
Total Carbohydrate
41.9g
15%
Dietary Fiber
2g
7%
Sugars
6g
Protein
13g
26%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 package of Macaroni & Cheese Tender Macaroni In A Creamy Cheddar Cheese Sauce are
61% in carbs, 20% in fat, and 19% in protein.
carbs:
61%
fat:
20%
protein:
19%
Carbs to Weight Ratio
The carbs to weight ratio of Macaroni & Cheese Tender Macaroni In A Creamy Cheddar Cheese Sauce is 15%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Macaroni & Cheese Tender Macaroni In A Creamy Cheddar Cheese Sauce is estimated to be 78%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cheese Sauce: Skim Milk, Water, Cheddar Club Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Water, Salt, Annatto Color), Cheddar Cheese Paste (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Water, Cream, Butter [Cream, Salt], Salt, Enzymes, Natural Flavor), Modified Food Starch, Sharp Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Modified Rice Starch, Salt, Potassium Chloride, Lactic Acid Blend (Lactic Acid, Calcium Lactate), Disodium Phosphate, Xanthan Gum, Yeast Extract, Natural Flavor. Cooked Macaroni: Water, Semolina Wheat Flour, Wheat Gluten.
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