Campbell's Chunky Soup Beef Potato Mushroom Barly

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Brand Campbell's

UPC Code 00051000245663

Data Source USDA

Nutrition Facts

Serving Sizes 1 container (440g)

container

Calories 290

Total Fat 6g 8%

Saturated Fat 2.5g 13%

Cholesterol 48mg 16%

Sodium 1170mg 51%

Total Carbohydrate 36g 13%

Dietary Fiber 4.8g 17%

Sugars 3g

Protein 23g 46%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 container of Campbell's Chunky Soup Beef Potato Mushroom Barly are 50% in carbs, 19% in fat, and 32% in protein.

carbs: 50%

fat: 19%

protein: 32%

Carbs to Weight Ratio

The carbs to weight ratio of Campbell's Chunky Soup Beef Potato Mushroom Barly is 8%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Campbell's Chunky Soup Beef Potato Mushroom Barly is estimated to be 85%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef Stock, Seasoned Angus Beef (Beef, Beef Stock, Salt, Sodium Phosphate, Spice), Roasted Yukon Gold Potatoes, Carrots, Celery, Portobello Mushrooms, Toasted Barley, Diced Tomatoes In Tomato Juice, Tomato Puree (Water, Tomato Paste), Contains Less Than 2% Of: Modified Food Starch, Water, Natural Flavoring, Dehydrated Onions, Beef Tallow, Salt, Yeast Extract, Reconstituted Skim Milk, Spices, Dehydrated Garlic, Wheat Flour, Lactic Acid, Soy Lecithin, Sugar, Enzymes.