Saltie Public Food Database

Teriyaki Tuna Burgers

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UPC Code 029714909454
Data Source USDA

Nutrition Facts

Package Weight 8 oz/227 g
Serving Sizes 4 oz (113g)
oz
Calories 120
Total Fat 2g 3%
Saturated Fat 0g 0%
Cholesterol 50mg 17%
Sodium 360mg 16%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 3g
Protein 23.1g 46%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Teriyaki Tuna Burgers are 10% in carbs, 15% in fat, and 75% in protein.

carbs: 10%
fat: 15%
protein: 75%

Carbs to Weight Ratio

The carbs to weight ratio of Teriyaki Tuna Burgers is 3%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Teriyaki Tuna Burgers is estimated to be 75%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Yellowfin Tuna (Thunnus Albacares), Teriyaki Sauce (Sugar, Soy Sauce [Water, Soybean, Wheat, Salt, Alcohol], Salted Sake [Water, Rice, Salt], Soybean Oil, Salt, Water, Ginger Puree [Ginger, Water, Salt, Citric Acid], Onion Powder, Vinegar, Garlic Powder, Garlic Puree [Garlic, Water, Citric Acid], Toasted Sesame Oil, Spice, Natural Flavors), Green Onion, Red Bell Pepper.

Also by Orca Bay Seafoods

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