Classic Italian Meatballs With Spaghetti And Marinara Sauce
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UPC Code
018894904380
Data Source
USDA
Package Weight
16 oz/1 lbs
Serving Sizes
0.5 package (227g)
Calories
311
Total Fat
13g
17%
Saturated Fat
4.5g
23%
Cholesterol
84mg
28%
Sodium
940mg
41%
Total Carbohydrate
25.9g
9%
Dietary Fiber
2g
7%
Sugars
5g
Protein
22g
44%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 package of Classic Italian Meatballs With Spaghetti And Marinara Sauce are
34% in carbs, 38% in fat, and 29% in protein.
carbs:
34%
fat:
38%
protein:
29%
Carbs to Weight Ratio
The carbs to weight ratio of Classic Italian Meatballs With Spaghetti And Marinara Sauce is 11%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Classic Italian Meatballs With Spaghetti And Marinara Sauce is estimated to be 73%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Marinara Sauce (Diced Tomatoes [Tomatoes, Tomato Juice Salt, Calcium Chloride (Firming Agent), Citric Acid], Crushed Tomatoes [Tomatoes, Salt, Citric Acid], Water, Onion, Tomato Paste [Tomatoes], Blended Oil [Canola Oil, Extra Virgin Olive Oil], Garlic, Food Starch - Modified [Corn], Kosher Salt, Basil, Parsley, Oregano, Chili Pepper), Meatballs (Beef, Pork, Parmesan Cheese [Pasteurized Cow's Milk, Cheese Culture, Salt, Rennet And Aged Over 10 Months, Calcium Propionate (Preservative)], Whole Eggs With Citric Acid, Bread Crumbs [Bleached Wheat Flour, Dextrose, Salt, Yeast], Garlic, Parsley, Kosher Salt, Black Pepper, Caramel Color [Contains Sulfites]), Spaghetti (Water, Pasta [Semolina (Wheat), Durum Flour, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid], Kosher Salt).
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