Italian Dipped In Chocolate Mini Bars Gelato Non Dairy Frozen Dessert

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Brand Valsoia

UPC Code 813973020070

Data Source USDA

Nutrition Facts

Package Weight 10.8 fl oz/320 mL

Serving Sizes 1 bar (50g)

bar

Calories 150

Total Fat 10g 13%

Saturated Fat 8g 40%

Cholesterol 0mg 0%

Sodium 25mg 1%

Total Carbohydrate 15g 5%

Dietary Fiber 1g 4%

Sugars 13g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 bar of Italian Dipped In Chocolate Mini Bars Gelato Non Dairy Frozen Dessert are 39% in carbs, 58% in fat, and 3% in protein.

carbs: 39%

fat: 58%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Italian Dipped In Chocolate Mini Bars Gelato Non Dairy Frozen Dessert is 30%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Italian Dipped In Chocolate Mini Bars Gelato Non Dairy Frozen Dessert is estimated to be 48%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Almond Milk (Water, Roasted Almond Paste), Sweet Chocolate And Coconut Oil Coating (Chocolate Liquor, Sugar, Coconut Oil, Cocoa Butter, Soy Lecithin, Natural Vanilla Flavoring), Sugar, Coconut Oil, Glucose Syrup, Maltodextrin, Dextrose, Pea Protein, Methylcellulose, Arabic Gum, Carob Bean Gum, Guargum, Sea Salt, Natural Flavoring.