Pasta Primavera

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Brand Great Value

UPC Code 078742372754

Data Source USDA

Nutrition Facts

Package Weight 11 OZ/311 g

Serving Sizes 1 tray (311g)

tray

Calories 379

Total Fat 12g 15%

Saturated Fat 8g 40%

Cholesterol 40mg 13%

Sodium 809mg 35%

Total Carbohydrate 49.1g 18%

Dietary Fiber 3.1g 11%

Sugars 8g

Protein 17g 34%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tray of Pasta Primavera are 53% in carbs, 29% in fat, and 18% in protein.

carbs: 53%

fat: 29%

protein: 18%

Carbs to Weight Ratio

The carbs to weight ratio of Pasta Primavera is 16%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pasta Primavera is estimated to be 75%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cooked Pasta (Water, Semolina (Milled Durum Wheat), Egg Whites), Water, Reduced Fat Milk (Reduced Fat Milk, Vitamin A Palmitate, Vitamin D.), Cream, Red And Yellow Bell Pepper, Parmesan Cheese (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes). Yellow Squash, Green Zucchini, Peas, Spinach, Nonfat Dry Milk, Corn Starch, Romano Cheese (Pasteurized Part-skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Butter, Sea Salt, Spices, Roasted Dehydrated Garlic.