Four Cheese Ravioli
🧀
UPC Code
850013922093
Data Source
USDA
Package Weight
14 oz/397 g
Serving Size
99g
Calories
250
Total Fat
13g
17%
Saturated Fat
7g
35%
Cholesterol
115mg
38%
Sodium
420mg
18%
Total Carbohydrate
18g
7%
Dietary Fiber
1g
4%
Sugars
0g
Protein
14g
28%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 99 g of Four Cheese Ravioli are
29% in carbs, 48% in fat, and 23% in protein.
carbs:
29%
fat:
48%
protein:
23%
Carbs to Weight Ratio
The carbs to weight ratio of Four Cheese Ravioli is 18%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Four Cheese Ravioli is estimated to be 55%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Filling:- Ricotta Cheese (Pasteurized Milk, Whey, Milkfat, Salt, Vinegar), Whole Milk, Egg, Fontina (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Mozzarella Cheese (Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (Pasteurized Milk, Cheese, Cultures, Salt, Enzymes), Kosher Salt. Pasta: Soft Wheat Flour Double Zero, Semolina Flour Enriched (Milled Wheat, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Egg, Mozzarella Cheese (Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), Kosher Salt.
Other Foods