Tomato Mozzarella & Basil Ravioli
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UPC Code
075450088724
Data Source
USDA
Serving Sizes
12 pieces (140g)
Calories
400
Total Fat
18.1g
23%
Saturated Fat
11g
55%
Cholesterol
90mg
30%
Sodium
811mg
35%
Total Carbohydrate
58g
21%
Dietary Fiber
2.9g
11%
Sugars
10g
Protein
13g
26%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 12 pieces of Tomato Mozzarella & Basil Ravioli are
52% in carbs, 36% in fat, and 12% in protein.
carbs:
52%
fat:
36%
protein:
12%
Carbs to Weight Ratio
The carbs to weight ratio of Tomato Mozzarella & Basil Ravioli is 41%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Tomato Mozzarella & Basil Ravioli is estimated to be 36%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Filling: Mozzarella Cheese (Cultured Milk, Salt, Enzymes), Cream, Ricotta Cheese (Cultured Milk Whey, Salt, Acidity Regulator [Citric Acid]), Roasted Tomatoes, Bread Crumbs (Wheat Flour, Salt, Yeast), Whey Powder, Lactose, Grana Padano Pdo Cheese (Cultured Milk, Salt, Enzymes), Extra Virgin Olive Oil, Sunflower Oil, Basil Paste (Basil, Sunflower Oil, Salt, Acidity Regulator [Baking Soda]), Sun Dried Tomatoes, Salt. Pasta: Wheat Flour, Pasteurized Egg, Durum Wheat Semolina.
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