Rosemary Garlic Dry Seasoned Pork Filet
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UPC Code
037600833363
Data Source
USDA
Package Weight
24 oz/1.5 lbs/680 g
Serving Sizes
4 oz (112g)
Calories
130
Total Fat
3g
4%
Saturated Fat
1g
5%
Cholesterol
55mg
18%
Sodium
810mg
35%
Total Carbohydrate
3g
1%
Dietary Fiber
0g
0%
Sugars
1g
Protein
22g
44%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4 oz of Rosemary Garlic Dry Seasoned Pork Filet are
9% in carbs, 21% in fat, and 69% in protein.
carbs:
9%
fat:
21%
protein:
69%
Carbs to Weight Ratio
The carbs to weight ratio of Rosemary Garlic Dry Seasoned Pork Filet is 3%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Rosemary Garlic Dry Seasoned Pork Filet is estimated to be 75%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Pork, Pork Broth, Cultured Dextrose, Dried Vinegar, Seasoning (Yeast Extract,citrus Extract), Salt, Flavoring.
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