Saltie Public Food Database

Buffalo Milk Mozzarella & Pecorino Girasoli Premium Frozen Pasta

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Brand Botticelli
UPC Code 855019000936
Data Source USDA

Nutrition Facts

Package Weight 12 oz/340 g
Serving Sizes 11 pieces (140g)
pieces
Calories 449
Total Fat 25.1g 32%
Saturated Fat 15g 75%
Cholesterol 111mg 37%
Sodium 690mg 30%
Total Carbohydrate 37.9g 14%
Dietary Fiber 2g 7%
Sugars 4g
Protein 18.1g 36%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 11 pieces of Buffalo Milk Mozzarella & Pecorino Girasoli Premium Frozen Pasta are 34% in carbs, 50% in fat, and 16% in protein.

carbs: 34%
fat: 50%
protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of Buffalo Milk Mozzarella & Pecorino Girasoli Premium Frozen Pasta is 27%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Buffalo Milk Mozzarella & Pecorino Girasoli Premium Frozen Pasta is estimated to be 42%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Filling: Mozzarella Cheese (Cultured Milk, Salt, Enzymes), Buffalo Milk Mozzarella (Buffalo Cultured Milk, Salt, Enzymes), Butter, Ricotta (Milk Whey, Salt, Acidity Regulator (Citric Acid)), Grana Padano Pdo Cheese (Cultured Milk, Salt, Enzymes), Breadcrumbs (Wheat Flour, Salt, Yeast), Pecorino Romano Pdo Cheese (Sheeps Milk, Salt, Enzymes) Water, Dried Whey, Salt, Pasta: Wheat Flour, Pasteurized Egg, Durum Wheat Semolina.

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