Pork Sausage
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UPC Code
033900200829
Data Source
USDA
Package Weight
8.4 oz/238 g
Serving Sizes
3 links (59g)
Calories
240
Total Fat
23g
29%
Saturated Fat
7g
35%
Cholesterol
40mg
13%
Sodium
370mg
16%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
8g
16%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 3 links of Pork Sausage are
2% in carbs, 85% in fat, and 13% in protein.
carbs:
2%
fat:
85%
protein:
13%
Carbs to Weight Ratio
The carbs to weight ratio of Pork Sausage is 2%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pork Sausage is estimated to be 46%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Pork, Water, Salt, Spices, Cultured Dextrose & Maltodextrin, Seasoning (Natural Flavoring, Sea Salt), Made With Calcium Alginate Casing.
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