Saltie Public Food Database

Spaghetti Rings In Tomato Sauce

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Brand Shurfine
UPC Code 015400838658
Data Source USDA

Nutrition Facts

Package Weight 425 g
Serving Sizes 1 can (425g)
can
Calories 289
Total Fat 2g 3%
Saturated Fat 0.5g 3%
Cholesterol 4mg 1%
Sodium 1020mg 44%
Total Carbohydrate 59.1g 21%
Dietary Fiber 5.1g 18%
Sugars 18g
Protein 9g 18%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 can of Spaghetti Rings In Tomato Sauce are 81% in carbs, 6% in fat, and 12% in protein.

carbs: 81%
fat: 6%
protein: 12%

Carbs to Weight Ratio

The carbs to weight ratio of Spaghetti Rings In Tomato Sauce is 14%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Spaghetti Rings In Tomato Sauce is estimated to be 84%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Tomato Puree (Water, Tomato Paste), Enriched Pasta (Durum Wheat Semolina, Egg White, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), High Fructose Corn Syrup, Less Than 2% Of: Sea Salt, Cheese (Enzyme Modified Cheddar And Pasteurized Process Cheddar [Pasteurized Milk, Cultures, Salt, Enzymes], Water, Cream, Sodium Phosphate, Salt, Milkfat, Xanthan Gum, Apo-carotenal [Color]), Bleached Wheat Flour, Modified Corn Starch, Salt, Tricalcium Phosphate, Flavoring, Onion Powder, Citric Acid, Soybean Oil.

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