Spicy Ranch Salad Dressing
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UPC Code
075450088885
Data Source
USDA
Serving Sizes
2 tbsp (29g)
Calories
100
Total Fat
11g
14%
Saturated Fat
1.5g
8%
Cholesterol
5mg
2%
Sodium
250mg
11%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
0%
Sugars
1g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Spicy Ranch Salad Dressing are
7% in carbs, 93% in fat, and 0% in protein.
carbs:
7%
fat:
93%
protein:
0%
Carbs to Weight Ratio
The carbs to weight ratio of Spicy Ranch Salad Dressing is 7%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Spicy Ranch Salad Dressing is estimated to be 55%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Soybean Oil, Distilled Vinegar, Sugar, Salt, Contains 2% Or Less Of: Peppers (Habanero, Arbol, Cayenne)*, Cayenne Pepper Sauce (Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic*), Garlic*, Onion*, Buttermilk*, Egg Yolk, Natural Flavor, Spice, Red Bell Pepper*, Paprika, Maltodextrin, Food Starch-modified, Xanthan Gum, Phosphoric Acid, Sorbic Acid, Calcium Disodium Edta As Preservatives, Disodium Inosinate And Guanylate.
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