Saltie Public Food Database

Orogianduia

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Brand Pernigotti
UPC Code 611825503227
Data Source USDA

Nutrition Facts

Package Weight 4.34 oz/123 g
Serving Sizes 4 pieces (36g)
pieces
Calories 200
Total Fat 13g 17%
Saturated Fat 7g 35%
Cholesterol 5mg 2%
Sodium 20mg 1%
Total Carbohydrate 19g 7%
Dietary Fiber 1g 4%
Sugars 18g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 pieces of Orogianduia are 38% in carbs, 58% in fat, and 4% in protein.

carbs: 38%
fat: 58%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Orogianduia is 53%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Orogianduia is estimated to be 6%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk Chocolates With A Creamy Hazelnut Filling - Ingredients: Sugar, Refined Vegetable Fats (Palm, Sunflower, Rapeseed, Cottonseed, Coconut, Palm Kernel), Milk Powder, Cocoa Butter, Cocoa Paste, Hazelnuts, Low Fat Cocoa Powder, Skim Milk Powder, Whey Powder (Milk), Soy Lecithin, Vanilla Extract, Hazelnut And Vanilla Flavors, Vanillin.

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