Saltie Public Food Database

Ice Cream Bars

🍦
Brand Iga
UPC Code 041270012119
Data Source USDA

Nutrition Facts

Package Weight 30 fl oz/887 mL
Serving Sizes 1 bar (48g)
bar
Calories 140
Total Fat 8g 10%
Saturated Fat 6g 30%
Cholesterol 15mg 5%
Sodium 35mg 2%
Total Carbohydrate 15g 5%
Dietary Fiber 0g 0%
Sugars 13g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 bar of Ice Cream Bars are 43% in carbs, 51% in fat, and 6% in protein.

carbs: 43%
fat: 51%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Ice Cream Bars is 31%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ice Cream Bars is estimated to be 48%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Ice Cream Ingredients: Milk, Nonfat Milk Solids, Sugar, Cream, Corn Syrup, High Fructose Corn Syrup, Whey, Stabilized And Emulsified By Mono And Diglycerides, Guar Gum, Cellulose Gum And Carrageenan, Natural And Artificial Flavor And Vegetable Annatto Color. Coating: Sugar, Coconut Oil, Partially Hydrogenated Soybean Oil, Alkalized Cocoa, Milk, Whey, Cocoa Butter, Cocoa, Soybean Oil, Hydrogenated Palm Oil, Palm Kernel Oil, Soy Lecithin, Natural And Artificial Flavor.

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