Danish, Cheese
🧀
UPC Code
763913142013
Data Source
USDA
Package Weight
5 oz/142 g
Serving Sizes
0.5 danish (71g)
Calories
280
Total Fat
16g
21%
Saturated Fat
7g
35%
Cholesterol
20mg
7%
Sodium
260mg
11%
Total Carbohydrate
31g
11%
Dietary Fiber
1g
4%
Sugars
9g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 danish of Danish, Cheese are
44% in carbs, 51% in fat, and 6% in protein.
carbs:
44%
fat:
51%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Danish, Cheese is 44%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Danish, Cheese is estimated to be 28%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Enriched Wheat Flour Bleached (Wheat Flour, Niacin, Reduced Iron & Iron, Potassium Bromate, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Interesterified Soybean Oil, Sugar, Cream Cheese (Pasteurized Milk & Cream, Cheese Cultures, Salt, Carob Bean Gum), Palm Oil, Corn Syrup, Yeast, Dextrose, Whole Eggs, Contains 2% Or Less Of: Modified Food Starch, Salt, Soybean & Corn Oil, Potato Flour, Wheat Starch, Soy Lecithin, Whey (Milk), Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate, Vital Wheat Gluten, Soy Flour, Lactic Acid, Artificial Flavor, Invert Syrup, Alpha Tocopherols As Preservative, Citric Acid, Azodicarbonamide (Dough Conditioner), Glycerin, Corn Starch, Potassium Sorbate & Sodium Benzoate (To Preserve Freshness), Sodium Citrate, Mono- & Diglycerides, Titanium Dioxide (Color), Yellow 5, Yellow 6, Calcium Propionate & Sodium Propionate (Preservatives), Sodium Stearoyl Lactylate, Beta-carotene (Color).
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