Birthday Cake Light Ice Cream
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UPC Code
858089003128
Data Source
USDA
Package Weight
1 PT/473 mL
Serving Sizes
1/2 cup (64g)
Calories
70
Total Fat
2.5g
3%
Saturated Fat
1g
5%
Cholesterol
45mg
15%
Sodium
110mg
5%
Total Carbohydrate
14g
5%
Dietary Fiber
3g
11%
Sugars
6g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1/2 cup of Birthday Cake Light Ice Cream are
57% in carbs, 23% in fat, and 20% in protein.
carbs:
57%
fat:
23%
protein:
20%
Carbs to Weight Ratio
The carbs to weight ratio of Birthday Cake Light Ice Cream is 22%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Birthday Cake Light Ice Cream is estimated to be 66%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Skim Milk, Eggs, Erythritol, Prebiotic Fiber, Milk Protein Concentrate, Cream, Organic Cane Sugar, Vegetable Glycerin, Rainbow Sprinkles (Sugar, Corn Starch, Palm Oil And Palm Kernel Oil, Turmeric (Color), Annatto (Color), Beet Juice (Color), Vegetable Juices (Color), Beta Carotene (Color)), Natural Flavor, Sea Salt, Organic Carob Gum, Organic Guar Gum, Organic Stevia Leaf Extract.
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