Saltie Public Food Database

21/25 Raw Easy Peel Shrimp

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Brand Packers
UPC Code 00075391058527
Data Source USDA

Nutrition Facts

Serving Sizes 4 oz (113g)
oz
Calories 94
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 166mg 55%
Sodium 450mg 20%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 18g 36%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of 21/25 Raw Easy Peel Shrimp are 9% in carbs, 10% in fat, and 81% in protein.

carbs: 9%
fat: 10%
protein: 81%

Carbs to Weight Ratio

The carbs to weight ratio of 21/25 Raw Easy Peel Shrimp is 2%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of 21/25 Raw Easy Peel Shrimp is estimated to be 81%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cooked White Shrimp, Salt, Sodium Tripolyphosphate (To Retain Moisture). Cocktail Sauce (Water, Tomato Pastes, High Fructose Syrup, Prepared Horseradish, Sugar, Vinegar, Salt, Modified Tapioca Starch, Acetic Acids, Citric Monohydrate, Worcestershire Sauce, Xanthan Gum, Guar Gum, Sodium Benzate And Potassium Sorbate As A Preservative)

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