Reduced Calorie Rice Pudding Snacks
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UPC Code
043000042243
Data Source
USDA
Calories
70
Total Fat
2g
3%
Saturated Fat
1g
5%
Cholesterol
5mg
2%
Sodium
170mg
7%
Total Carbohydrate
11.9g
4%
Dietary Fiber
0g
0%
Sugars
0g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 103 g of Reduced Calorie Rice Pudding Snacks are
65% in carbs, 24% in fat, and 11% in protein.
carbs:
65%
fat:
24%
protein:
11%
Carbs to Weight Ratio
The carbs to weight ratio of Reduced Calorie Rice Pudding Snacks is 12%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Reduced Calorie Rice Pudding Snacks is estimated to be 85%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Rice, Xylitol, Cream, Milk Protein Concentrate, Contains Less Than 1% Of Salt, Calcium Phosphate, Sodium Stearoyl Lactylate (For Smooth Texture), Carrageenan, Sucralose, Acesulfame Potassium, Natural And Artificial Flavor, Yellow 5, Yellow 6.
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