Cheese Franks, Pork, Turkey & Chicken

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Brand Ball Park

UPC Code 054500193519

Data Source USDA

Nutrition Facts

Package Weight 15 oz/425 g

Serving Sizes 1 frank (53g)

frank

Calories 180

Total Fat 16g 21%

Saturated Fat 6g 30%

Cholesterol 40mg 13%

Sodium 530mg 23%

Total Carbohydrate 4g 1%

Dietary Fiber 0g 0%

Sugars 0g

Protein 6g 12%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 frank of Cheese Franks, Pork, Turkey & Chicken are 9% in carbs, 78% in fat, and 13% in protein.

carbs: 9%

fat: 78%

protein: 13%

Carbs to Weight Ratio

The carbs to weight ratio of Cheese Franks, Pork, Turkey & Chicken is 8%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cheese Franks, Pork, Turkey & Chicken is estimated to be 51%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork, Mechanically Separated Turkey, Mechanically Separated Chicken, Pasteurized Process Cheddar Cheese [ Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Milkfat, Sodium Phosphate, Sodium Hexameaphosphate, Salt, Artificial Color], Corn Syrup, Water, Contains 2% Or Less Of: Salt, Potassium Lactate, Sodium Phosphate, Flavor, Beef Stock, Sodium Diacetate, Sodium Erythorbate, Maltodextrin, Sodium Nitrite, Paprika Extract.