Saltie Public Food Database

King Salmon Jerky, Teriyaki, Teriyaki

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UPC Code 040668008772
Data Source USDA

Nutrition Facts

Serving Sizes 1 oz (28g)
oz
Calories 70
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 10mg 3%
Sodium 650mg 28%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 14g 28%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of King Salmon Jerky, Teriyaki, Teriyaki are 16% in carbs, 12% in fat, and 73% in protein.

carbs: 16%
fat: 12%
protein: 73%

Carbs to Weight Ratio

The carbs to weight ratio of King Salmon Jerky, Teriyaki, Teriyaki is 11%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of King Salmon Jerky, Teriyaki, Teriyaki is estimated to be 36%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wild Salmon, Salt, Brown Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt), Corn Syrup Solids, Natural Flavoring, Spices, Garlic Powder.

Also by Alaska's Best

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