Original Trish Cream Chocolate Truffles

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Brand Baileys

UPC Code 756774024901

Data Source USDA

Nutrition Facts

Package Weight 6.9 oz/196 g

Serving Sizes 3 pieces (29g)

pieces

Calories 150

Total Fat 9g 12%

Saturated Fat 6g 30%

Cholesterol 5mg 2%

Sodium 35mg 2%

Total Carbohydrate 14g 5%

Dietary Fiber 0g 0%

Sugars 13g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 pieces of Original Trish Cream Chocolate Truffles are 39% in carbs, 56% in fat, and 6% in protein.

carbs: 39%

fat: 56%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Original Trish Cream Chocolate Truffles is 48%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Original Trish Cream Chocolate Truffles is estimated to be 14%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk Chocolate (Sugar, Dry Whole Milk, Cocoa Butter,chocolate Liquor, Emulsifiers [Soy Lecithin, Polyglycerol Polyricinoleate], Artificial Flavors And Salt), Filling (Syrup [Sugar, Corn Syrup], Baileys The Original Irish Cream Flavored Extract, Sugar, Dry Whole Milk, Cocoa Butter, Vegetable Shortening [Palm, Shea], Whey Protein Concentrate, Blend Of Vegetable Oil And Hydrogenated Vegetable Fat [Palm, Canola], Emulsifiers [Glyceryl Monostearate, Soy Lecithin, Polyglycerol Polyricinoleate], Preservatives [Potassium Sorbate, Sodium Propionate, Sodium Benzoate, Sorbic Acid], Texturizer [Sorbitol], Colors [Titanium Dioxide, Caramel], Artificial And Natural Flavors, Thickener [Xanthan Gum], Enzyme [Invertase], Acidulant [Citric Acid], Salt, Antioxidants [Bha, Bht]).