Bulk Sausage Cured
🌭
UPC Code
072824601008
Data Source
USDA
Package Weight
10 oz/283 g
Serving Sizes
2 oz (56g)
Calories
90
Total Fat
5g
6%
Saturated Fat
2.5g
13%
Cholesterol
80mg
27%
Sodium
270mg
12%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
0%
Sugars
1g
Protein
9g
18%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 oz of Bulk Sausage Cured are
9% in carbs, 51% in fat, and 40% in protein.
carbs:
9%
fat:
51%
protein:
40%
Carbs to Weight Ratio
The carbs to weight ratio of Bulk Sausage Cured is 4%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Bulk Sausage Cured is estimated to be 71%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Pork Stomachs, Beef Tripe, Beef, Beef Heart, Water, Wheat Flour, Pork, Salt, Vinegar, Spices (Salt, Natural Spice Extracts, And Less Than 2% Tri-calcium Phosphate To Prevent Caking), Sodium Nitrite.
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