Holy Pepperoni Pizza

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Brand Screamin' Sicilian Pizza Co.

UPC Code 075706151011

Data Source USDA

Nutrition Facts

Package Weight 22.30 oz/632 g

Serving Sizes 0.333 pizza (126g)

pizza

Calories 0

Total Fat 20g 26%

Saturated Fat 9g 45%

Cholesterol 45mg 15%

Sodium 940mg 41%

Total Carbohydrate 24.9g 9%

Dietary Fiber 2g 7%

Sugars 3g

Protein 14g 28%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.333 pizza of Holy Pepperoni Pizza are 30% in carbs, 54% in fat, and 17% in protein.

carbs: 30%

fat: 54%

protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Holy Pepperoni Pizza is 20%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Holy Pepperoni Pizza is estimated to be 53%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Pasteurized Milk, Enriched Wheat Flour (Wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Pork, Tomatoes, Beef, Soybean Oil, Contains 2% Or Less Of The Following: Salt, Yeast, Pasteurized Cream, Sugar, Spices, Dextrose, Enzymes, Cheese Cultures, Oat Fiber, Vital Wheat Gluten, Vinegar, Soy Lecithin And Canola Oil, Flavoring, Oleoresin Of Paprika, Lactic Acid Starter Cultures, Sodium Bicarbonate, Sodium Nitrite, Bha, Bht, Citric Acid, Wheat Flour, Garlic, Corn Starch, Fumaric Acid, Sodium Silico Aluminate, Lactic Acid, Palm Oil, Hydrogenated Soybean Oil, Acetic Acid, Ascorbic Acid, May Contain Garlic Powder, Sodium Ascorbate.