Saltie Public Food Database

Salmon Spread

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UPC Code 013454378489
Data Source USDA

Nutrition Facts

Package Weight 11 oz/312 g
Serving Sizes 2 tbsp (30g)
tbsp
Calories 80
Total Fat 7g 9%
Saturated Fat 4.5g 23%
Cholesterol 25mg 8%
Sodium 70mg 3%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 1g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Salmon Spread are 5% in carbs, 80% in fat, and 15% in protein.

carbs: 5%
fat: 80%
protein: 15%

Carbs to Weight Ratio

The carbs to weight ratio of Salmon Spread is 3%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Salmon Spread is estimated to be 63%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum, Xanthan Gum, And Guar Gum), Smoked Salmon (Salmon, Brine [Salt, Water]), Sour Cream (Cultured Pasteurized Grade A Milk, Cream, Nonfat Milk Solids, Gelatin), Green Onion, Water, Dehydrated Onion, Spices, Sodium Benzoate And Potassium Sorbate Added To Protect Flavor, Natural Hickory Smoke Flavor (Water, Natural Hickory Smoke Concentrate), Pepper Sauce (Distilled Vinegar, Red Pepper, Salt), Sugar, Beet Powder (For Color), Citric Acid, Aquaresin Paprika (Polysorbate 80, Oleoresin Paprika [For Color]).

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